آشپزی هندی _Juice of TAADI palm SAP WINE Palmyra palm juice natural alcohol

The juice thus collected before morning is refreshing and a light drink called Thaati Kallu (తాటి కల్లు) in Telugu, Neera (नीरा) in Marathi and "Pathaneer" (பதநீர்) in Tamil is extremely fresh in sensation and has a sweet sweet taste . The juice collected in the evening or after the fermentation becomes sour, and is called Tadi (ताडी) in Marathi. Tadi is consumed mainly by coastal villagers Maharashtra as a raw liquor.

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