Donuts Recipe
Ingredients:
4 Cups All-purpose Flour
2 Eggs
1 Cup Milk
2 Tsp Yeast
1/4 Tsp Salt
1/2 Tsp Vanilla Extract
1/3 Cup Sugar
1/4 Cup (50g) Unsalted Butter
Vegetable Oil
Dark Chocolate (3 oz)
Shredded Coconut, Walnuts, Chocolate
Preparations:
1- Heat the milk to 105º to 115º F (40º to 46º C).
2- Heat the unsalted butter until it's melted.
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