I’ve stolen this dough recipe from my mother - only she knows to make it so fluffy

I’ve stolen this dough recipe from my mother - only she knows to make it so fluffy

Ingredients:
milk - 250 ml (8.45 fl oz)
butter - 15 g (½ oz)
yolks -3 pieces
sugar - 50 g (1.76 oz)
flour - 20 g (0.7 oz)

flour - 400 g (14 oz)
salt - 5 g (0.18 oz)
sugar - 60 g (2 oz)
dried yeast - 6 g (0.21 oz)
water - 60 ml (¼ cup)
milk - 100 ml (3.4 fl oz)
eggs - 2 pieces
butter - 40 g (1.4 oz)
TO LEAVEN 30 minutes + 10 min
Fry for 10 min



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