Nepali Donut recipe | How to make Nepali Donut | Make Doughnuts at home

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NEPALI FOOD RECIPE |
RECIPE IN NEPALI LANGUAGE |
NEPALI / NEWARI CUISINE
NEPALI FOOD RECIPE CHANNEL
HOW TO MAKE  Donut Recipe | Nepali Donut | How to make Nepali Donut    
VIDEO RECIPE FOR  Donut Recipe | Nepali Donut | How to make Nepali Donut    

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Video Description and Ingredients for Donut Recipe | Nepali Donut | How to make Nepali Donut    :
Donut ist Nepalese pepole beloved Breakfast. As I was a Kid, I really enjoyed eating tato tato donut from nearby donut shop. Now living abroad, it is difficult to get that fresh neapli donut taste. So, why not make it in our own kitchen and enjoy that fresh tato tato donut ?
Hope you will give this recipe a try.

INGREDIENTS FOR making Donut Recipe | Nepali Donut | How to make Nepali Donut  :

Maida ( All Purpose Flour ) -- 500 gram
Oil To Fry
Yeast  - 7 gram
Salt 1/2 table spoon
Sugar - 1 table spoon
Water to kneed the dough

Donut Recipe | Nepali Donut | How to make Nepali Donut  VIDEO RECIPE

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1st Music:
Italian Afternoon by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...)
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