Steamed Ashak روش پختن آشک که هیچ باز نمیشود 🥰👍

🌻🌼 Ingredients:

+ plain flour : 2 cups
+ salt 1 teaspoon
+ water : 170ml
+ eggs : 1

+ leek: 300g
+ salt/ coriander seeds/ chili masala/ black pepper: 1 teaspoon
+ oil: 2 tablespoon
+ oil:. 3 tablespoon
+ water: 4 cups
+ pinch of salt

+ oil : 125ml
+ canned tomatoes : 250g
+ salt : 1 teaspoon
+ black pepper :  1 teaspoon
+ coriander seeds : 1 teaspoon
+ paprika powder : 1 teaspoon
+ cooked red beans: 1 cup
+ mint and coriander
+ yogurt : 400g
+ garlic / dried mint