Masal Heights / Iran 2021 / Travel Video / Gilan Province

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MASAL HEIGHTS Gilan 2021

00:00 MASAL ROAD
01:57 MASAL HEIGHTS

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Masal (Persian: ماسال‎, also romanized as Māsāl; also known as Bāzār-e Māsāl, Masal-Bazar, Sar-i-Bāzar, and Sārī Bāzār Mūsār)[is a city and capital of Masal County, Gilan Province, Iran. At the 2006 census, its population was 10,992, in 2,986 families.
The language of Masal is a variety of Talysh[
Gilan Province (Persian: استان گیلان‎, Ostān-e Gīlān),[ is one of the 31 provinces of Iran. It lies along the Caspian Sea, in Iran's Region 3, west of the province of Mazandaran, east of the province of Ardabil, and north of the provinces of Zanjan and Qazvin. It borders Azerbaijan (Astara District) in the north.

The northern part of the province is part of the territory of South (Iranian) Talysh. At the center of the province is the main city of Rasht. Other towns in the province include Astara, Astaneh-e Ashrafiyyeh, Fuman, Lahijan, Langarud, Masouleh, Manjil, Rudbar, Rudsar, Shaft, Hashtpar, and Sowme'eh Sara.
The main harbor port is Bandar-e Anzali (previously Bandar-e Pahlavi)
It seems that the Gelae, or Gilites, entered the region south of the Caspian coast and west of the Amardos River (later Safidrud) in the second or first century B.C.E. Pliny identifies them with the Cadusii who were living there previously. It is more likely that they were a separate people, had come from the region of Dagestan, and taken the place of the Kadusii. That the native inhabitants of Gilan have some originating roots in the Caucasus is supported by genetics and language, as the Y-DNA of Gilaks most closely resembles that of Georgians and other South Caucasus peoples, while their mtDNA closely resembles other Iranian groups.[13] Their languages share typologic features with Caucasian languages.[
Gilan has a humid subtropical climate with, by a large margin, the heaviest rainfall in Iran: reaching as high as 1,900 millimeters (75 in) in the southwestern coast and generally around 1,400 millimeters (55 in). Rasht, the capital of the province, is known internationally as the "City of Silver Rains" and in Iran as the "City of Rain".
Rainfall is heaviest between September and December because the onshore winds from the Siberian High are strongest, but it occurs throughout the year though least abundantly from April to August. Humidity is very high because of the marshy character of the coastal plains and can reach 90 percent in summer for wet-bulb temperatures of over 26 °C (79 °F). The Alborz range provides further diversity to the land in addition to the Caspian coasts.
The coastline is cooler and attracts large numbers of domestic and international tourists. Large parts of the province are mountainous, green, and forested. The coastal plain along the Caspian Sea is similar to that of Mazandaran and mainly used for rice paddies. Due to successive cultivation and selection of rice by farmers, several cultivars including Gerdeh, Hashemi, Hasani, and Gharib have been bred.[24]
In June 1990 large parts of the province were destroyed by a severe earthquake, in which about 45,000 people died. Abbas Kiarostami made his films Life, and Nothing More... and Through the Olive Trees based on this event.
Considering Gilan is mostly inhabited by Gilaks, a Gilaki Iranian culture is present in the province that is not much different from other Iranian traditions. The biggest differences are seen in foods, traditional songs, traditional clothes, rural areas, and their everyday life, and other traditions such as the Gilaki Calendar and the Gilaki New Year called "Nouruz Bel" which is during the summer. This new year is distinct from the more popular Iranian New Year as it relates to the people of Gilan and their mostly agricultural life.
The province has an annual average of 2 million tourists, mostly domestic. Although Iran's Cultural Heritage Organization lists 211 sites of historical and cultural significance in the province, the main tourist attraction in Gilan is the small town of Masouleh in the hills southeast of Rasht. It is built similar to the Pueblo settlements, with the roof of one house being the courtyard of the house above.
Gilan has a strong culinary tradition, from which several dishes have come to be adopted across Iran. This richness derives in part from the climate, which allows for a wide variety of fruit, vegetables, and nuts to be grown in the province. Seafood is a particularly strong component of Gilani (and Mazandarani) cuisine. Sturgeon often smoked or served as kebab, and caviar is delicacies along the whole Caspian littoral. Other types of fish such as Mahi sefid, kuli, kulmeh, Caspian salmon, Mahi Kapur, and many others are consumed. Fish roe, or ashpal, is widely used in Gileki cuisine. Traditional Persian stews such as ghalieh mahi (fish stew) and ghalieh maygu (shrimp stew) are featured and prepared in a uniquely Gilani fashion.

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