Shabu-Shabu Pinoy Style

Ingredients:

1 pack lee kum kee soup base pork bone
1 pack meatball dumplings
1 pack crab sticks
2 packs special shabu-shabu balls
1 pack  shrimp balls
1 pork cubes
1 tsp ground black pepper
1/2 kg Napa cabbage, Cut into 2-inch pieces
200g sotanghon noodles
3 cloves garlic, chopped