How To Make Easy Chicken And Eggplant Gratin گراتن مرغ و بادمجان مجلسی
گراتن مرغ و بادمجان مجلسی
غذاهای ملل مختلف جهان با رسپی اصلی رو درکانال ما یاد بگیر از این آسون تر نمیشه
How To Make Easy Eggplant Gratin
ingredients :
Mozzarella cheese 2 cups
Onion 1
Flour 2 tb
Butter 50 g
Chicken stock 1/2
Salt, black pepper, turmeric
Eggplant 5
Milk 1 cup
Chicken breast 400 g
Hello friends, I am Chef Beck at your service with another cooking training program
Today I want to teach gratin (gratin is a French dish), there is another dish called souffle, which many people confuse souffle with gratin
In souffle, egg whites are used, which causes the food to puff, but in the gratin, there are no eggs. Join me to make the chicken and eggplant gratin together.
Let's go to the eggplant
Tip: We should do this for all foods that have eggplant, because there is bitterness in eggplants that we must get rid of that bitterness
Add salt to a bowl of water
Put the eggplants in the salt water mixture for 20-30 minutes
I empty the water, look at the color of the water in the eggplants, the bitterness of the eggplants returned to the water.
Finely chop the onion
I also chop the chicken into small pieces
For the chicken marinade: I add onion, salt, pepper, a little turmeric
It takes 30 minutes for a good chicken to marinate
I picked up the onions inside the chicken, now I fry the chicken in butter so that the chicken absorbs the magical smell of butter.
The chicken is ready, now I have to take it out of the pan
In a saucepan, pour the chicken stock left in the pan
We want to make a great Béchamel sauce
Until it melts, we have a cup of milk here
We have to put half of the chicken stock in the milk
I add the flour to the melted butter
Slowly add the milk
The sauce is ready. We have to reach this concentration for the sauce.
Pour the Béchamel sauce into the bowl
It is enough to cover the bottom of the dish
I also put the eggplants on the bottom of the dish to completely cover the bottom of the dish
I pour the chicken breast on the eggplants
I add a layer of cheese
I add a layer of sauce
chicken easy recipes for dinner/غذا با مرغ و بادمجان
آشپزی در طبیعت , غذای مجلسی خوشمزه و سریع»آشپزی با زبان فارسی و کلی غذای خوشمزه ایرانی
#chefbeyk#gratinrecipes# EggplantGratin#chickenandeggplantgratin
غذاهای ملل مختلف جهان با رسپی اصلی رو درکانال ما یاد بگیر از این آسون تر نمیشه
How To Make Easy Eggplant Gratin
ingredients :
Mozzarella cheese 2 cups
Onion 1
Flour 2 tb
Butter 50 g
Chicken stock 1/2
Salt, black pepper, turmeric
Eggplant 5
Milk 1 cup
Chicken breast 400 g
Hello friends, I am Chef Beck at your service with another cooking training program
Today I want to teach gratin (gratin is a French dish), there is another dish called souffle, which many people confuse souffle with gratin
In souffle, egg whites are used, which causes the food to puff, but in the gratin, there are no eggs. Join me to make the chicken and eggplant gratin together.
Let's go to the eggplant
Tip: We should do this for all foods that have eggplant, because there is bitterness in eggplants that we must get rid of that bitterness
Add salt to a bowl of water
Put the eggplants in the salt water mixture for 20-30 minutes
I empty the water, look at the color of the water in the eggplants, the bitterness of the eggplants returned to the water.
Finely chop the onion
I also chop the chicken into small pieces
For the chicken marinade: I add onion, salt, pepper, a little turmeric
It takes 30 minutes for a good chicken to marinate
I picked up the onions inside the chicken, now I fry the chicken in butter so that the chicken absorbs the magical smell of butter.
The chicken is ready, now I have to take it out of the pan
In a saucepan, pour the chicken stock left in the pan
We want to make a great Béchamel sauce
Until it melts, we have a cup of milk here
We have to put half of the chicken stock in the milk
I add the flour to the melted butter
Slowly add the milk
The sauce is ready. We have to reach this concentration for the sauce.
Pour the Béchamel sauce into the bowl
It is enough to cover the bottom of the dish
I also put the eggplants on the bottom of the dish to completely cover the bottom of the dish
I pour the chicken breast on the eggplants
I add a layer of cheese
I add a layer of sauce
chicken easy recipes for dinner/غذا با مرغ و بادمجان
آشپزی در طبیعت , غذای مجلسی خوشمزه و سریع»آشپزی با زبان فارسی و کلی غذای خوشمزه ایرانی
#chefbeyk#gratinrecipes# EggplantGratin#chickenandeggplantgratin
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