Le Millefeuille - Recette par Chef Sylvain !
Millefeuille is a great classic in French pastry that has stood the test of time with wisdom but with confidence, often going to our plates! I invite you to discover this recipe of millefeuille mixing tradition and one of originality ...
Find the recipe sheet for making millefeuille on my site: https://www.chefsylvain.fr/en/french-...
Put a blue thumb if you like and don't forget to share this recipe with your friends !
The key steps are subtitled in English for the greatest number !
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Subscribe: http://goo.gl/FiMsOs and find me for new video pastry recipes not to be missed !
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Ingredients for the millefeuille recipe:
Quick puff pastry - video recipe: Pate feuilletée rapide - Recette faci...
0.5 l milk
A vanilla pod
5 egg yolks
100 g caster sugar
30 g flour
30 g cornflour
150 g mascarpone
A little icing sugar
250 g white pastry fondant
30 g melted dark chocolate
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Follow me on Facebook and Instagram and find all my recipes on https://www.chefsylvain.fr/en/
Find the recipe sheet for making millefeuille on my site: https://www.chefsylvain.fr/en/french-...
Put a blue thumb if you like and don't forget to share this recipe with your friends !
The key steps are subtitled in English for the greatest number !
-
Subscribe: http://goo.gl/FiMsOs and find me for new video pastry recipes not to be missed !
-
Ingredients for the millefeuille recipe:
Quick puff pastry - video recipe: Pate feuilletée rapide - Recette faci...
0.5 l milk
A vanilla pod
5 egg yolks
100 g caster sugar
30 g flour
30 g cornflour
150 g mascarpone
A little icing sugar
250 g white pastry fondant
30 g melted dark chocolate
-
Follow me on Facebook and Instagram and find all my recipes on https://www.chefsylvain.fr/en/
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