Vanilla Pound Cake Recipe | Easy Vanilla Cake Recipe | How To Make Pound Cake

Vanilla Pound Cake Recipe | Easy Vanilla Cake Recipe | How To Make Pound Cake | Tea Time Cake


Ingredients:


All purpose flour - 1 ¾ cup (225 g)

Baking powder - 1 tsp (4 g)

Salt - ¼ tsp

Butter(unsalted) - 1 cup (225 g)(room temperature)

Sugar - 1 cup + 2 tbsp (225 g)

Egg - 4 (room temperature)

Vanilla extract - 2 tsp

Milk - 3 tbsp (room temperature)


Pan size 8×4 inch

Bake in preheated oven 340°F (170°C) for 60 mins


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