Da ich diese einfache Methode kannte, war ich begeistert! Keine Hefe mehr.Das einfachste Blätterteig
Friends since I knew this easy way I was hooked! No yeast. The easiest puff pastry recipe
The puff pastry recipe is awesome!
100 g soft butter.
1.5 teaspoons of salt.
Mix well.
Sift 500 g flour.
Mix flour with butter.
Add 200g of water.
mix everything.
Knead the dough with your hands.
The dough is very hard.
Cover the dough with cling film.
Leave on for 30 minutes.
Remove cling film from the dough.
Knead the dough for 3 minutes.
The dough has become softer.
Put the dough on the table.
Divide the dough into 4 parts.
Form a ball from each piece of dough.
Cover the dough with cling film.
250 g margarine divided into 4 parts.
Only use margarine for this recipe.
Oil is not allowed.
Roll out the dough ball into a circle with your hands.
Spread margarine on the dough.
Margarine should be soft.
Fold the edges of the dough over.
Squeeze the dough like me.
Roll out the dough with a 40*12 rolling pin.
Roll the dough into a roll.
Do the same for each part of the test.
Using a rolling pin, roll out the dough to a size of 35 x 10.
We fold the dough like me.
Wrap the dough in cling film.
Do the same for the rest of the test.
You can cook immediately.
You can store the dough in the freezer.
Roll out the dough into a square.
Trim off the uneven edges of the dough.
So we're going to reveal the dough layers.
Divide the dough into 4 parts with a sharp knife.
Make 3 cuts in the dough.
Put 1 teaspoon of strawberry jam on the dough.
Roll the dough into a triangle.
Press the filling down a bit.
Repeat after me.
That's easy.
You can make buns without filling.
It's also delicious.
Roll out the dough into a square.
Divide the dough into 8 parts.
Place the buns on a baking sheet lined with parchment paper.
Brush the buns with egg yolk.
Bake the rolls in a preheated oven at 220 °C for 15 minutes.
The remaining dough can be formed into small buns.
When the layers open up, they look like roses.
Our buns are ready!
Look how beautiful they are!
How many layers are in these buns!
Very crispy on the outside!
Some wet dough inside!
It's so tasty!
How could I not have known that before!
Make sure to make these buns!
You will be enthusiastic!
Friends, if you liked the video, you can help the channel:
📢 Share this video with your friends on social networks. Network + recipe is saved on your page!
👍 Rate the video! 👍 - it's nice for me and important for the development of the channel!
WRITE A COMMENT or at least a smiley. It's not difficult for you, but I will be very happy!
Subscribe deliciously fast
@schnellleckerschon
Already subscribed? ▶ Turn on the ringtone 🔔 to be notified of new videos!
#Puff pastry
#Bread rolls
#pastry
License Creative Commons
Attribution 4.0 to use the track Life in Romance (исполнитель: Twin Musicom):
https://creativecommons.org/licenses/...
Executor: http://www.twinmusicom.org/
The puff pastry recipe is awesome!
100 g soft butter.
1.5 teaspoons of salt.
Mix well.
Sift 500 g flour.
Mix flour with butter.
Add 200g of water.
mix everything.
Knead the dough with your hands.
The dough is very hard.
Cover the dough with cling film.
Leave on for 30 minutes.
Remove cling film from the dough.
Knead the dough for 3 minutes.
The dough has become softer.
Put the dough on the table.
Divide the dough into 4 parts.
Form a ball from each piece of dough.
Cover the dough with cling film.
250 g margarine divided into 4 parts.
Only use margarine for this recipe.
Oil is not allowed.
Roll out the dough ball into a circle with your hands.
Spread margarine on the dough.
Margarine should be soft.
Fold the edges of the dough over.
Squeeze the dough like me.
Roll out the dough with a 40*12 rolling pin.
Roll the dough into a roll.
Do the same for each part of the test.
Using a rolling pin, roll out the dough to a size of 35 x 10.
We fold the dough like me.
Wrap the dough in cling film.
Do the same for the rest of the test.
You can cook immediately.
You can store the dough in the freezer.
Roll out the dough into a square.
Trim off the uneven edges of the dough.
So we're going to reveal the dough layers.
Divide the dough into 4 parts with a sharp knife.
Make 3 cuts in the dough.
Put 1 teaspoon of strawberry jam on the dough.
Roll the dough into a triangle.
Press the filling down a bit.
Repeat after me.
That's easy.
You can make buns without filling.
It's also delicious.
Roll out the dough into a square.
Divide the dough into 8 parts.
Place the buns on a baking sheet lined with parchment paper.
Brush the buns with egg yolk.
Bake the rolls in a preheated oven at 220 °C for 15 minutes.
The remaining dough can be formed into small buns.
When the layers open up, they look like roses.
Our buns are ready!
Look how beautiful they are!
How many layers are in these buns!
Very crispy on the outside!
Some wet dough inside!
It's so tasty!
How could I not have known that before!
Make sure to make these buns!
You will be enthusiastic!
Friends, if you liked the video, you can help the channel:
📢 Share this video with your friends on social networks. Network + recipe is saved on your page!
👍 Rate the video! 👍 - it's nice for me and important for the development of the channel!
WRITE A COMMENT or at least a smiley. It's not difficult for you, but I will be very happy!
Subscribe deliciously fast
@schnellleckerschon
Already subscribed? ▶ Turn on the ringtone 🔔 to be notified of new videos!
#Puff pastry
#Bread rolls
#pastry
License Creative Commons
Attribution 4.0 to use the track Life in Romance (исполнитель: Twin Musicom):
https://creativecommons.org/licenses/...
Executor: http://www.twinmusicom.org/
همه توضیحات ...