The Best Vanilla Cake Recipe | Updated Version

Buttercut Bakery
Buttercut Bakery
With 6M + views on my original video and due to popular demand, I filmed an updated version of the original recipe using half of ...
With 6M + views on my original video and due to popular demand, I filmed an updated version of the original recipe using half of the ingredients in order to make 1 cake, because the previous recipe is a large one.

👉🏻 Download the recipe for FREE + Read all about recipe troubleshooting: http://www.buttercut.org/cakes/vanill...

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Recipe: Makes 1 x 8" cake

3 eggs (I used large eggs)
1 tsp Vanilla (5ml)
Pinch of salt
1 cup granulated sugar (200g)
1 3/4 cup cake flour (265g) - you can use all purpose but cake flour is preferable
3/4 cup milk (175ml)
1/2 cup vegetable oil (125ml)
1/2 Tbsp Baking powder

⚠️NOTES:
- Using baking strips or damp towels will prevent the cake from staying raw in the middle, having burnt edges, or forming domes.
- You can use melted butter but note that the texture will be more dense when compared with oil based cakes

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